Category: Muffins, Scones & Quick Breads
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Fresh Milled Pancakes
These pancakes have become a favorite in our home because they’re simple, dependable, and made with ingredients most of us already have in the kitchen. They cook up soft and fluffy with a lightly sweet flavor that pairs perfectly with butter, maple syrup, fresh berries, or whatever your family loves most.
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Buttermilk Biscuits with Fresh Milled Flour
Fluffy, pull-apart Southern biscuits made with 100% fresh milled flour. The overnight sponge does the heavy lifting by softening the bran, fully hydrating the flour, and setting you up for a light, tender crumb that whole grain biscuits have no business being.
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Double Chocolate Chip Muffins with Fresh Milled Flour
These double chocolate chip muffins are a healthy baked treat made with fresh milled soft white wheat flour, providing more nutrition than traditional white flour. Soft and moist, they combine sour cream and semi-sweet chocolate chips for a rich flavor. Ideal for breakfast or snacking, they’re easy to store and freeze.
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